Close-up of two empty wine glasses on a holiday table with festive decorations and string lights.
Menu from Lake Chalet Seafood Bar & Grill for Christmas Eve, featuring a 4-course prix fixe for $95. The menu includes amuse with sparkling wine, course 1 with roasted beets or classic Caesar salad, course 2 with surf and turf, and course 3 with eggnog panna cotta or butter cake. Festive Christmas ornaments decorate the right side of the menu.
White background with blue illustrations of fish in opposite corners.
RESERVATIONS